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Apple Cider Punch
1 gallon apple cider
1 (46 ounce) can pineapple juice
1 (46 ounce) can orange juice
1/2 gallon cranberry juice
1/2 liter ginger ale
1 orange, sliced
Mix apple cider, pineapple juice, orange juice, and cranberry juice. Chill. Just before serving, add ginger ale. Garnish with orange slices. May also be frozen and served as a slushy.
Makes 36 (8 ounce) servings.

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