Dad's Aebleskiver
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Ingredients:
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2 cups all purpose flour
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1/4 cup sugar
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1/2 teaspoon salt
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1 teaspoon baking powder
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1 teaspoon baking soda
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4 eggs, separated
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2 cups sour milk or buttermilk
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Method:
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On the stovetop, heat an aebleskiver pan. Fill each well approx. 1/4 full with oil (about 1-2 Tablespoons of oil per well).
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In a bowl, mix the dry ingredients: flour, sugar, salt, baking powder and bakng soda.
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Add egg yolks and sour milk and blend.
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Whip the egg whites until they form stiff peaks and fold into the batter.
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Pour the batter into the wells -- about 3/4 full.
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Using a fork or cocktail sticks, rotate the balls as they cook until they form a spherical pancake ball.
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Cook until a toothpick comes out clean.
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Top with jelly, powdered sugar, syrup, applesauce, or whatever pancake topping you desire.
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This recipe is courtesy of Carol Andersen, Jackson.
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